Dining
Discover Walt Disney World restaurants and plan your dining reservations.
Want to build out your dining plan?
WDW Guides keeps all your ADRs organized so you never miss a 60-day booking window.
Browse Restaurants
Showing 313–336 of 356 restaurants
Sassagoula Floatworks & Food Factory
Resort
Scat Cat's Club Café
Resort
Sebastian's Bistro
Resort
Table-service restaurant serving Caribbean- and Latin-inspired dishes family style, such as citrus chicken, mojo pork and flank steak.
Siesta's Cantina
Resort
Silver Screen Spirits Pool Bar
Resort
Singing Spirits Pool Bar
Resort
Splash Pool Bar
Resort
Spyglass Grill
Resort
Walk-up counter near the Trinidad pool serving American food with Caribbean touches, such as mojo pork tacos.
Steakhouse 71
Resort
Steakhouse themed to the resort's 1971 opening, serving breakfast, lunch and dinner, with a lounge.
Steakhouse 71 Lounge
Resort
Lounge attached to Steakhouse 71 serving vintage and 1970s-style cocktails with small plates.
Stir
Resort
Lobby bar serving specialty cocktails and light bites such as cured meats and flatbreads.
Tambu Lounge
Resort
Tangerine
Resort
Poolside bar and grill serving flatbreads, salads, burgers, sandwiches and frozen drinks.
Territory Lounge
Resort
The Artist's Palette
Resort
The Cake Bake Shop Bakery by Gwendolyn Rogers
Resort
Walk-up bakery counter for The Cake Bake Shop, selling cakes and pastries to go.
The Cake Bake Shop by Gwendolyn Rogers
Resort
Table-service restaurant from Indianapolis baker Gwendolyn Rogers, serving breakfast, lunch and dinner plus cakes and an afternoon tea.
The Drop-Off Pool Bar
Resort
The Fountain
Resort
The Garden View Lounge – Tea Experience
Resort
Afternoon tea with Twinings teas and Alice in Wonderland-inspired bites, with children's and plant-based options. Reopened March 19, 2026.
The Gurgling Suitcase
Resort
The Mara
Resort
The Market at Ale & Compass
Resort
Grab-and-go market with Mickey waffles at breakfast and sandwiches and hot paninis at lunch, plus coffee; takes mobile orders.
The Paddock Grill
Resort
Poolside counter serving breakfast, then burgers, salads, sandwiches and cocktails later in the day.